1 egg per person
2oz + chocolate per egg
small knob butter
brandy or other flavouring
Melt chocolate in double boiler, add knob of butter. Stir in egg yolks and take off heat. Add taste of brandy. Beat egg whites stiff and fold in. Chill.
Collection of favourite recipes from the Mars, Keeling and other families.
If you would like to contribute, pass on your email address to Ben.
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including any from the title, for searches.
Post requests for any recipes you want, I'll add them to the list below.
Background on why you like the recipe, where it's from and so forth is nice to know.
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